Le weekend dernier, j'ai découvert cette maison de thé traditionnelle dans le marché de nuit de Banciao. Quelle beauté!
En fait, il s'agit plus d'un très grand restaurant chinois où il est aussi possible de préparer son thé. On y trouve aussi une innovation appréciable pour les parents est une grande pièce de jeu pour les enfants. Malheureusement, dans les points négatifs, les accessoires à thé mis à disposition des visiteurs sont aussi basiques que ceux que l'on trouve à la campagne. La prochaine fois, il faudra que je pense à ramener mon équipement (en plus de mon thé!)
Stéphane,
ReplyDeleteI am always gratified to view your artful presentations of tea: flowers and equipage.
But, I must say, that this arrangement of floral and art works is quite exceptional. Bravo.
The restaurant in Banqiao looks wonderful. Yes, do remember to take your own implements and utensils for your next visit there. It would be such a pleasure to join you.
Steve.
Thanks for posting this. It´s really very beautiful restaurant. It is very inspiring towards the nature, specially when drinking one´s tea.
ReplyDelete/Celina
Je suis content de voir ce bol "Al Gu Dae" si bien présenté, ton sur ton, et en si bonne compagnie le Puerh crue sauvage de Iwu, que je trouve avec mon peu de connaissance, puissant et tranquille à la fois .
ReplyDeletetres beau Cha Xi.
pour le restaurant, tres beau lieu de contemplation !
Steve, Celina and David,
ReplyDeleteThank you very much for your kind words. I'm glad you like this Cha Xi.
I rarely had flowers before arranging Cha Xi. Maybe just for Xmas and for Valentine's Day (for my wife). And all the potted plants I used to have wouldn't last very long. At one point, I would always forget to give them water. Now, I find it empty when there are no flowers! And by drinking tea every day, I have learned to give them the water they need (from my rinsing water). And, for the first time, these plants have survived a whole year!
I am not sure what is it about your presentation of tea, but almost every time I visit your blog it make me thirsty for another cup of tea and for another cup of informationabout way of tea.
ReplyDeleteKeep doing it, please.
Thank you Petr,
ReplyDeleteThanks for your mails. I'm glad to meet (through Internet) a tea potter in the Czech Republic. If I make you feel like having good tea, it's one of the nicest compliment you could make!
bonjour Stephane,
ReplyDeletemerci de nous offrir ces instants thé où le temps suspend son vol !
cordialement